Eat, Drink, Meet & Party
THE BIG BREAKFAST
pork sausages, crispy bacon, eggs, potato scone, haggis, black pudding, tomato, mushrooms & baked beans. served with tea or coffee, toast & orange juice
THE BABY BREAKFAST
fried egg, pancake, sausage & baked beans
EGGS BENEDICT
poached eggs on a toasted muffin with hollandaise (with crispy bacon £7)
POTATO STACK
black pudding, haggis, crispy bacon, potato scone, fried egg
FRENCH TOAST
Ayrshire bacon & maple syrup raspberries, blueberries & maple syrup
BREAKFAST BUTTIES
crispy bacon, pork sausages or eggs - 1 filling £2.50, 2 fillings £3, 3 fillings £3.50
EGGS
scrambled, fried or poached with thick wholemeal toast
PANCAKES
caramelised banana, butterscotch sauce & fresh cream. (crispy bacon & maple syrup £6)
NATURAL GREEK YOGHURT
with fresh fruit
PORRIDGE
with mixed berry compote, honey
OLD FASHIONED FISH TEA - available monday to friday 4pm to 5.30pm
small battered or breaded haddock or scampi, posh chips, tartare sauce fancy peas, bread & butter & a pot of tea
CHEF'S FRESH SOUP
lentil & bacon or today's vegetarian choice served with crusty bread
KING PRAWNS
chilli pomodoro sauce
GNOCCHI (v)
peas, thyme & parmesan
PORK BELLY (gf)
slow cooked with pickled red cabbage
BUFFALO WINGS
southern fried, chopped chilli, hot sauce
MOULES MARINIERE
white wine, parsley & garlic cream sauce
HAGGIS, NEEPS & TATTIES
with thyme jus & oatcakes
BAKED MUSHROOMS (v)
mozzarella, onion & garlic
CAJUN HALLOUMI (v) (gf)
served crispy on leaves with fresh mint & yoghurt dressing
ANTIPASTI
cured italian meats, mixed olives, crusty bread
NACHOS
jalapenos, sour cream, cheese, salsa. (add haggis or chorizo (£1.50)
STEAK & ONION SANDWICH
rib-eye steak, fried onions, toasted ciabatta, string fries
STEAK FRITES (gf)
6oz rib-eye steak, string fries, garlic butter
PIRI PIRI 1/2 ROAST CHICKEN (gf)
hot rub, coleslaw & posh fries
RIB-EYE STEAK
10oz rib-eye steak, watercress, roast tomato, onion rings & posh fries
FISH & CHIPS
battered haddock, posh chips, tartare sauce & fancy peas
HOMEMADE STEAK & ALE PIE
creamy mash, baby carrots & fancy peas
CHICKEN, CHORIZO & MOZZARELLA (gf)
garlic mash, sugared carrots red wine jus
KING PRAWN LINGUINE
chilli pomodoro, king prawns, garlic bread
SHAKSHUKA (v) (gf)
spicy baked tomato, garlic, green pepper, eggs & cumin
SMOKED HADDOCK
white wine & cream sauce, leek & potato mash, poached egg
MOULES FRITES (gf)
moules mariniere, string fries & mayo
SLOW COOKED PORK BELLY (gf)
creamy mustard mash, braised red cabbage & cider reduction
NO FISH FISHCAKES (v) (gf)
shredded artichoke, leek & potato cake, sweet chilli sauce, mixed leaves
FRIED SCAMPI
posh chips, fancy peas & tartare sauce
FAJITA CHICKEN PASTA
spicy, garlic, parmesan & cream sauce
BLACKENED CHICKEN SALAD (gf)
dressed leaves, avocado, crispy bacon
6oz equivalent weight served on a toasted bun with coleslaw, tomato, lettuce & red onion
CRISPY HALLOUMI BURGER (v)
mozzarella & mushroom, red pesto
HOUSE BEEF BURGER
cheddar, bacon, tomato chutney
ADD A BURGER TOPPING
chilli jam, jalapenos, onion rings or blue cheese £1 haggis, black pudding £1.50
BREAD & OLIVES (v)
mixed olives, extra virgin olive oil, balsamic, warm ciabatta
GARLIC BREAD
with cheese £4 with cheese & caramelised onions £4.50
FRIES (gf)
shoestring fries £3, sweet potato fries with basil mayo £3.50, posh fries with shaved parmesan £3.50
MAC & CHEESE (v)
MIXED LEAF SALAD (v) (gf)
with house dressing £1.50
CRISPY BATTERED ONION RINGS (v)
CREAMY MASH (v) (gf)
MONDAY - Moules Monday mussels & string fries
with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink choose from curry & coriander or mariniere
TUESDAY - Mac n Cheese
3 cheese macaroni garlic bread
WEDNESDAY - Gourmet Burger Night
choose any burger with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
THURSDAY - Curry Night
choose from 3 curries, naan bread, onion bhajis, poppadoms, chutney with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
FRIDAY - Steak & Date Night (to share)
with string fries, onion rings, roasted tomato, garlic mushrooms & pepper sauce with a bottle of house wine or 1/2 bottle & a pint (Fosters, Best or Cask Ale) Reservation & pre-order recommended
perfect for two or three adults or a family to share
"Question — Chicken or Beef & who is going to carve?"
Roast Chicken
whole thyme roast chicken, roasties & mash, fresh vegetables, yorkies & gravy
Chateaubriand
prime beef fillet chateaubriand cooked medium rare, roasties & mash, fresh vegetables, yorkies & gravy or pepper sauce
THE BIG BREAKFAST
pork sausages, crispy bacon, eggs, potato scone, haggis, black pudding, tomato, mushrooms & baked beans. served with tea or coffee, toast & orange juice
THE BABY BREAKFAST
fried egg, pancake, sausage & baked beans
EGGS BENEDICT
poached eggs on a toasted muffin with hollandaise (with crispy bacon £7)
POTATO STACK
black pudding, haggis, crispy bacon, potato scone, fried egg
FRENCH TOAST
Ayrshire bacon & maple syrup raspberries, blueberries & maple syrup
BREAKFAST BUTTIES
crispy bacon, pork sausages or eggs - 1 filling £2.50, 2 fillings £3, 3 fillings £3.50
EGGS
scrambled, fried or poached with thick wholemeal toast
PANCAKES
caramelised banana, butterscotch sauce & fresh cream. (crispy bacon & maple syrup £6)
NATURAL GREEK YOGHURT
with fresh fruit
PORRIDGE
with mixed berry compote, honey
OLD FASHIONED FISH TEA - available monday to friday 4pm to 5.30pm
small battered or breaded haddock or scampi, posh chips, tartare sauce fancy peas, bread & butter & a pot of tea
CHEF'S FRESH SOUP
lentil & bacon or today's vegetarian choice served with crusty bread
KING PRAWNS
chilli pomodoro sauce
GNOCCHI (v)
peas, thyme & parmesan
PORK BELLY (gf)
slow cooked with pickled red cabbage
BUFFALO WINGS
southern fried, chopped chilli, hot sauce
MOULES MARINIERE
white wine, parsley & garlic cream sauce
HAGGIS, NEEPS & TATTIES
with thyme jus & oatcakes
BAKED MUSHROOMS (v)
mozzarella, onion & garlic
CAJUN HALLOUMI (v) (gf)
served crispy on leaves with fresh mint & yoghurt dressing
ANTIPASTI
cured italian meats, mixed olives, crusty bread
NACHOS
jalapenos, sour cream, cheese, salsa. (add haggis or chorizo (£1.50)
STEAK & ONION SANDWICH
rib-eye steak, fried onions, toasted ciabatta, string fries
STEAK FRITES (gf)
6oz rib-eye steak, string fries, garlic butter
PIRI PIRI 1/2 ROAST CHICKEN (gf)
hot rub, coleslaw & posh fries
RIB-EYE STEAK
10oz rib-eye steak, watercress, roast tomato, onion rings & posh fries
FISH & CHIPS
battered haddock, posh chips, tartare sauce & fancy peas
HOMEMADE STEAK & ALE PIE
creamy mash, baby carrots & fancy peas
CHICKEN, CHORIZO & MOZZARELLA (gf)
garlic mash, sugared carrots red wine jus
KING PRAWN LINGUINE
chilli pomodoro, king prawns, garlic bread
SHAKSHUKA (v) (gf)
spicy baked tomato, garlic, green pepper, eggs & cumin
SMOKED HADDOCK
white wine & cream sauce, leek & potato mash, poached egg
MOULES FRITES (gf)
moules mariniere, string fries & mayo
SLOW COOKED PORK BELLY (gf)
creamy mustard mash, braised red cabbage & cider reduction
NO FISH FISHCAKES (v) (gf)
shredded artichoke, leek & potato cake, sweet chilli sauce, mixed leaves
FRIED SCAMPI
posh chips, fancy peas & tartare sauce
FAJITA CHICKEN PASTA
spicy, garlic, parmesan & cream sauce
BLACKENED CHICKEN SALAD (gf)
dressed leaves, avocado, crispy bacon
6oz equivalent weight served on a toasted bun with coleslaw, tomato, lettuce & red onion
CRISPY HALLOUMI BURGER (v)
mozzarella & mushroom, red pesto
HOUSE BEEF BURGER
cheddar, bacon, tomato chutney
ADD A BURGER TOPPING
chilli jam, jalapenos, onion rings or blue cheese £1 haggis, black pudding £1.50
BREAD & OLIVES (v)
mixed olives, extra virgin olive oil, balsamic, warm ciabatta
GARLIC BREAD
with cheese £4 with cheese & caramelised onions £4.50
FRIES (gf)
shoestring fries £3, sweet potato fries with basil mayo £3.50, posh fries with shaved parmesan £3.50
MAC & CHEESE (v)
MIXED LEAF SALAD (v) (gf)
with house dressing £1.50
CRISPY BATTERED ONION RINGS (v)
CREAMY MASH (v) (gf)
MONDAY - Moules Monday mussels & string fries
with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink choose from curry & coriander or mariniere
TUESDAY - Mac n Cheese
3 cheese macaroni garlic bread
WEDNESDAY - Gourmet Burger Night
choose any burger with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
THURSDAY - Curry Night
choose from 3 curries, naan bread, onion bhajis, poppadoms, chutney with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
FRIDAY - Steak & Date Night (to share)
with string fries, onion rings, roasted tomato, garlic mushrooms & pepper sauce with a bottle of house wine or 1/2 bottle & a pint (Fosters, Best or Cask Ale) Reservation & pre-order recommended
perfect for two or three adults or a family to share
"Question — Chicken or Beef & who is going to carve?"
Roast Chicken
whole thyme roast chicken, roasties & mash, fresh vegetables, yorkies & gravy
Chateaubriand
prime beef fillet chateaubriand cooked medium rare, roasties & mash, fresh vegetables, yorkies & gravy or pepper sauce
THE BIG BREAKFAST
pork sausages, crispy bacon, eggs, potato scone, haggis, black pudding, tomato, mushrooms & baked beans. served with tea or coffee, toast & orange juice
THE BABY BREAKFAST
fried egg, pancake, sausage & baked beans
EGGS BENEDICT
poached eggs on a toasted muffin with hollandaise (with crispy bacon £7)
POTATO STACK
black pudding, haggis, crispy bacon, potato scone, fried egg
FRENCH TOAST
Ayrshire bacon & maple syrup raspberries, blueberries & maple syrup
BREAKFAST BUTTIES
crispy bacon, pork sausages or eggs - 1 filling £2.50, 2 fillings £3, 3 fillings £3.50
EGGS
scrambled, fried or poached with thick wholemeal toast
PANCAKES
caramelised banana, butterscotch sauce & fresh cream. (crispy bacon & maple syrup £6)
NATURAL GREEK YOGHURT
with fresh fruit
PORRIDGE
with mixed berry compote, honey
OLD FASHIONED FISH TEA - available monday to friday 4pm to 5.30pm
small battered or breaded haddock or scampi, posh chips, tartare sauce fancy peas, bread & butter & a pot of tea
CHEF'S FRESH SOUP
lentil & bacon or today's vegetarian choice served with crusty bread
KING PRAWNS
chilli pomodoro sauce
GNOCCHI (v)
peas, thyme & parmesan
PORK BELLY (gf)
slow cooked with pickled red cabbage
BUFFALO WINGS
southern fried, chopped chilli, hot sauce
MOULES MARINIERE
white wine, parsley & garlic cream sauce
HAGGIS, NEEPS & TATTIES
with thyme jus & oatcakes
BAKED MUSHROOMS (v)
mozzarella, onion & garlic
CAJUN HALLOUMI (v) (gf)
served crispy on leaves with fresh mint & yoghurt dressing
ANTIPASTI
cured italian meats, mixed olives, crusty bread
NACHOS
jalapenos, sour cream, cheese, salsa. (add haggis or chorizo (£1.50)
STEAK & ONION SANDWICH
rib-eye steak, fried onions, toasted ciabatta, string fries
STEAK FRITES (gf)
6oz rib-eye steak, string fries, garlic butter
PIRI PIRI 1/2 ROAST CHICKEN (gf)
hot rub, coleslaw & posh fries
RIB-EYE STEAK
10oz rib-eye steak, watercress, roast tomato, onion rings & posh fries
FISH & CHIPS
battered haddock, posh chips, tartare sauce & fancy peas
HOMEMADE STEAK & ALE PIE
creamy mash, baby carrots & fancy peas
CHICKEN, CHORIZO & MOZZARELLA (gf)
garlic mash, sugared carrots red wine jus
KING PRAWN LINGUINE
chilli pomodoro, king prawns, garlic bread
SHAKSHUKA (v) (gf)
spicy baked tomato, garlic, green pepper, eggs & cumin
SMOKED HADDOCK
white wine & cream sauce, leek & potato mash, poached egg
MOULES FRITES (gf)
moules mariniere, string fries & mayo
SLOW COOKED PORK BELLY (gf)
creamy mustard mash, braised red cabbage & cider reduction
NO FISH FISHCAKES (v) (gf)
shredded artichoke, leek & potato cake, sweet chilli sauce, mixed leaves
FRIED SCAMPI
posh chips, fancy peas & tartare sauce
FAJITA CHICKEN PASTA
spicy, garlic, parmesan & cream sauce
BLACKENED CHICKEN SALAD (gf)
dressed leaves, avocado, crispy bacon
6oz equivalent weight served on a toasted bun with coleslaw, tomato, lettuce & red onion
CRISPY HALLOUMI BURGER (v)
mozzarella & mushroom, red pesto
HOUSE BEEF BURGER
cheddar, bacon, tomato chutney
ADD A BURGER TOPPING
chilli jam, jalapenos, onion rings or blue cheese £1 haggis, black pudding £1.50
BREAD & OLIVES (v)
mixed olives, extra virgin olive oil, balsamic, warm ciabatta
GARLIC BREAD
with cheese £4 with cheese & caramelised onions £4.50
FRIES (gf)
shoestring fries £3, sweet potato fries with basil mayo £3.50, posh fries with shaved parmesan £3.50
MAC & CHEESE (v)
MIXED LEAF SALAD (v) (gf)
with house dressing £1.50
CRISPY BATTERED ONION RINGS (v)
CREAMY MASH (v) (gf)
MONDAY - Moules Monday mussels & string fries
with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink choose from curry & coriander or mariniere
TUESDAY - Mac n Cheese
3 cheese macaroni garlic bread
WEDNESDAY - Gourmet Burger Night
choose any burger with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
THURSDAY - Curry Night
choose from 3 curries, naan bread, onion bhajis, poppadoms, chutney with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
FRIDAY - Steak & Date Night (to share)
with string fries, onion rings, roasted tomato, garlic mushrooms & pepper sauce with a bottle of house wine or 1/2 bottle & a pint (Fosters, Best or Cask Ale) Reservation & pre-order recommended
perfect for two or three adults or a family to share
"Question — Chicken or Beef & who is going to carve?"
Roast Chicken
whole thyme roast chicken, roasties & mash, fresh vegetables, yorkies & gravy
Chateaubriand
prime beef fillet chateaubriand cooked medium rare, roasties & mash, fresh vegetables, yorkies & gravy or pepper sauce
THE BIG BREAKFAST
pork sausages, crispy bacon, eggs, potato scone, haggis, black pudding, tomato, mushrooms & baked beans. served with tea or coffee, toast & orange juice
THE BABY BREAKFAST
fried egg, pancake, sausage & baked beans
EGGS BENEDICT
poached eggs on a toasted muffin with hollandaise (with crispy bacon £7)
POTATO STACK
black pudding, haggis, crispy bacon, potato scone, fried egg
FRENCH TOAST
Ayrshire bacon & maple syrup raspberries, blueberries & maple syrup
BREAKFAST BUTTIES
crispy bacon, pork sausages or eggs - 1 filling £2.50, 2 fillings £3, 3 fillings £3.50
EGGS
scrambled, fried or poached with thick wholemeal toast
PANCAKES
caramelised banana, butterscotch sauce & fresh cream. (crispy bacon & maple syrup £6)
NATURAL GREEK YOGHURT
with fresh fruit
PORRIDGE
with mixed berry compote, honey
OLD FASHIONED FISH TEA - available monday to friday 4pm to 5.30pm
small battered or breaded haddock or scampi, posh chips, tartare sauce fancy peas, bread & butter & a pot of tea
CHEF'S FRESH SOUP
lentil & bacon or today's vegetarian choice served with crusty bread
KING PRAWNS
chilli pomodoro sauce
GNOCCHI (v)
peas, thyme & parmesan
PORK BELLY (gf)
slow cooked with pickled red cabbage
BUFFALO WINGS
southern fried, chopped chilli, hot sauce
MOULES MARINIERE
white wine, parsley & garlic cream sauce
HAGGIS, NEEPS & TATTIES
with thyme jus & oatcakes
BAKED MUSHROOMS (v)
mozzarella, onion & garlic
CAJUN HALLOUMI (v) (gf)
served crispy on leaves with fresh mint & yoghurt dressing
ANTIPASTI
cured italian meats, mixed olives, crusty bread
NACHOS
jalapenos, sour cream, cheese, salsa. (add haggis or chorizo (£1.50)
STEAK & ONION SANDWICH
rib-eye steak, fried onions, toasted ciabatta, string fries
STEAK FRITES (gf)
6oz rib-eye steak, string fries, garlic butter
PIRI PIRI 1/2 ROAST CHICKEN (gf)
hot rub, coleslaw & posh fries
RIB-EYE STEAK
10oz rib-eye steak, watercress, roast tomato, onion rings & posh fries
FISH & CHIPS
battered haddock, posh chips, tartare sauce & fancy peas
HOMEMADE STEAK & ALE PIE
creamy mash, baby carrots & fancy peas
CHICKEN, CHORIZO & MOZZARELLA (gf)
garlic mash, sugared carrots red wine jus
KING PRAWN LINGUINE
chilli pomodoro, king prawns, garlic bread
SHAKSHUKA (v) (gf)
spicy baked tomato, garlic, green pepper, eggs & cumin
SMOKED HADDOCK
white wine & cream sauce, leek & potato mash, poached egg
MOULES FRITES (gf)
moules mariniere, string fries & mayo
SLOW COOKED PORK BELLY (gf)
creamy mustard mash, braised red cabbage & cider reduction
NO FISH FISHCAKES (v) (gf)
shredded artichoke, leek & potato cake, sweet chilli sauce, mixed leaves
FRIED SCAMPI
posh chips, fancy peas & tartare sauce
FAJITA CHICKEN PASTA
spicy, garlic, parmesan & cream sauce
BLACKENED CHICKEN SALAD (gf)
dressed leaves, avocado, crispy bacon
6oz equivalent weight served on a toasted bun with coleslaw, tomato, lettuce & red onion
CRISPY HALLOUMI BURGER (v)
mozzarella & mushroom, red pesto
HOUSE BEEF BURGER
cheddar, bacon, tomato chutney
ADD A BURGER TOPPING
chilli jam, jalapenos, onion rings or blue cheese £1 haggis, black pudding £1.50
BREAD & OLIVES (v)
mixed olives, extra virgin olive oil, balsamic, warm ciabatta
GARLIC BREAD
with cheese £4 with cheese & caramelised onions £4.50
FRIES (gf)
shoestring fries £3, sweet potato fries with basil mayo £3.50, posh fries with shaved parmesan £3.50
MAC & CHEESE (v)
MIXED LEAF SALAD (v) (gf)
with house dressing £1.50
CRISPY BATTERED ONION RINGS (v)
CREAMY MASH (v) (gf)
MONDAY - Moules Monday mussels & string fries
with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink choose from curry & coriander or mariniere
TUESDAY - Mac n Cheese
3 cheese macaroni garlic bread
WEDNESDAY - Gourmet Burger Night
choose any burger with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
THURSDAY - Curry Night
choose from 3 curries, naan bread, onion bhajis, poppadoms, chutney with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
FRIDAY - Steak & Date Night (to share)
with string fries, onion rings, roasted tomato, garlic mushrooms & pepper sauce with a bottle of house wine or 1/2 bottle & a pint (Fosters, Best or Cask Ale) Reservation & pre-order recommended
perfect for two or three adults or a family to share
"Question — Chicken or Beef & who is going to carve?"
Roast Chicken
whole thyme roast chicken, roasties & mash, fresh vegetables, yorkies & gravy
Chateaubriand
prime beef fillet chateaubriand cooked medium rare, roasties & mash, fresh vegetables, yorkies & gravy or pepper sauce
THE BIG BREAKFAST
pork sausages, crispy bacon, eggs, potato scone, haggis, black pudding, tomato, mushrooms & baked beans. served with tea or coffee, toast & orange juice
THE BABY BREAKFAST
fried egg, pancake, sausage & baked beans
EGGS BENEDICT
poached eggs on a toasted muffin with hollandaise (with crispy bacon £7)
POTATO STACK
black pudding, haggis, crispy bacon, potato scone, fried egg
FRENCH TOAST
Ayrshire bacon & maple syrup raspberries, blueberries & maple syrup
BREAKFAST BUTTIES
crispy bacon, pork sausages or eggs - 1 filling £2.50, 2 fillings £3, 3 fillings £3.50
EGGS
scrambled, fried or poached with thick wholemeal toast
PANCAKES
caramelised banana, butterscotch sauce & fresh cream. (crispy bacon & maple syrup £6)
NATURAL GREEK YOGHURT
with fresh fruit
PORRIDGE
with mixed berry compote, honey
OLD FASHIONED FISH TEA - available monday to friday 4pm to 5.30pm
small battered or breaded haddock or scampi, posh chips, tartare sauce fancy peas, bread & butter & a pot of tea
CHEF'S FRESH SOUP
lentil & bacon or today's vegetarian choice served with crusty bread
KING PRAWNS
chilli pomodoro sauce
GNOCCHI (v)
peas, thyme & parmesan
PORK BELLY (gf)
slow cooked with pickled red cabbage
BUFFALO WINGS
southern fried, chopped chilli, hot sauce
MOULES MARINIERE
white wine, parsley & garlic cream sauce
HAGGIS, NEEPS & TATTIES
with thyme jus & oatcakes
BAKED MUSHROOMS (v)
mozzarella, onion & garlic
CAJUN HALLOUMI (v) (gf)
served crispy on leaves with fresh mint & yoghurt dressing
ANTIPASTI
cured italian meats, mixed olives, crusty bread
NACHOS
jalapenos, sour cream, cheese, salsa. (add haggis or chorizo (£1.50)
STEAK & ONION SANDWICH
rib-eye steak, fried onions, toasted ciabatta, string fries
STEAK FRITES (gf)
6oz rib-eye steak, string fries, garlic butter
PIRI PIRI 1/2 ROAST CHICKEN (gf)
hot rub, coleslaw & posh fries
RIB-EYE STEAK
10oz rib-eye steak, watercress, roast tomato, onion rings & posh fries
FISH & CHIPS
battered haddock, posh chips, tartare sauce & fancy peas
HOMEMADE STEAK & ALE PIE
creamy mash, baby carrots & fancy peas
CHICKEN, CHORIZO & MOZZARELLA (gf)
garlic mash, sugared carrots red wine jus
KING PRAWN LINGUINE
chilli pomodoro, king prawns, garlic bread
SHAKSHUKA (v) (gf)
spicy baked tomato, garlic, green pepper, eggs & cumin
SMOKED HADDOCK
white wine & cream sauce, leek & potato mash, poached egg
MOULES FRITES (gf)
moules mariniere, string fries & mayo
SLOW COOKED PORK BELLY (gf)
creamy mustard mash, braised red cabbage & cider reduction
NO FISH FISHCAKES (v) (gf)
shredded artichoke, leek & potato cake, sweet chilli sauce, mixed leaves
FRIED SCAMPI
posh chips, fancy peas & tartare sauce
FAJITA CHICKEN PASTA
spicy, garlic, parmesan & cream sauce
BLACKENED CHICKEN SALAD (gf)
dressed leaves, avocado, crispy bacon
6oz equivalent weight served on a toasted bun with coleslaw, tomato, lettuce & red onion
CRISPY HALLOUMI BURGER (v)
mozzarella & mushroom, red pesto
HOUSE BEEF BURGER
cheddar, bacon, tomato chutney
ADD A BURGER TOPPING
chilli jam, jalapenos, onion rings or blue cheese £1 haggis, black pudding £1.50
BREAD & OLIVES (v)
mixed olives, extra virgin olive oil, balsamic, warm ciabatta
GARLIC BREAD
with cheese £4 with cheese & caramelised onions £4.50
FRIES (gf)
shoestring fries £3, sweet potato fries with basil mayo £3.50, posh fries with shaved parmesan £3.50
MAC & CHEESE (v)
MIXED LEAF SALAD (v) (gf)
with house dressing £1.50
CRISPY BATTERED ONION RINGS (v)
CREAMY MASH (v) (gf)
MONDAY - Moules Monday mussels & string fries
with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink choose from curry & coriander or mariniere
TUESDAY - Mac n Cheese
3 cheese macaroni garlic bread
WEDNESDAY - Gourmet Burger Night
choose any burger with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
THURSDAY - Curry Night
choose from 3 curries, naan bread, onion bhajis, poppadoms, chutney with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
FRIDAY - Steak & Date Night (to share)
with string fries, onion rings, roasted tomato, garlic mushrooms & pepper sauce with a bottle of house wine or 1/2 bottle & a pint (Fosters, Best or Cask Ale) Reservation & pre-order recommended
perfect for two or three adults or a family to share
"Question — Chicken or Beef & who is going to carve?"
Roast Chicken
whole thyme roast chicken, roasties & mash, fresh vegetables, yorkies & gravy
Chateaubriand
prime beef fillet chateaubriand cooked medium rare, roasties & mash, fresh vegetables, yorkies & gravy or pepper sauce
THE BIG BREAKFAST
pork sausages, crispy bacon, eggs, potato scone, haggis, black pudding, tomato, mushrooms & baked beans. served with tea or coffee, toast & orange juice
THE BABY BREAKFAST
fried egg, pancake, sausage & baked beans
EGGS BENEDICT
poached eggs on a toasted muffin with hollandaise (with crispy bacon £7)
POTATO STACK
black pudding, haggis, crispy bacon, potato scone, fried egg
FRENCH TOAST
Ayrshire bacon & maple syrup raspberries, blueberries & maple syrup
BREAKFAST BUTTIES
crispy bacon, pork sausages or eggs - 1 filling £2.50, 2 fillings £3, 3 fillings £3.50
EGGS
scrambled, fried or poached with thick wholemeal toast
PANCAKES
caramelised banana, butterscotch sauce & fresh cream. (crispy bacon & maple syrup £6)
NATURAL GREEK YOGHURT
with fresh fruit
PORRIDGE
with mixed berry compote, honey
OLD FASHIONED FISH TEA - available monday to friday 4pm to 5.30pm
small battered or breaded haddock or scampi, posh chips, tartare sauce fancy peas, bread & butter & a pot of tea
CHEF'S FRESH SOUP
lentil & bacon or today's vegetarian choice served with crusty bread
KING PRAWNS
chilli pomodoro sauce
GNOCCHI (v)
peas, thyme & parmesan
PORK BELLY (gf)
slow cooked with pickled red cabbage
BUFFALO WINGS
southern fried, chopped chilli, hot sauce
MOULES MARINIERE
white wine, parsley & garlic cream sauce
HAGGIS, NEEPS & TATTIES
with thyme jus & oatcakes
BAKED MUSHROOMS (v)
mozzarella, onion & garlic
CAJUN HALLOUMI (v) (gf)
served crispy on leaves with fresh mint & yoghurt dressing
ANTIPASTI
cured italian meats, mixed olives, crusty bread
NACHOS
jalapenos, sour cream, cheese, salsa. (add haggis or chorizo (£1.50)
STEAK & ONION SANDWICH
rib-eye steak, fried onions, toasted ciabatta, string fries
STEAK FRITES (gf)
6oz rib-eye steak, string fries, garlic butter
PIRI PIRI 1/2 ROAST CHICKEN (gf)
hot rub, coleslaw & posh fries
RIB-EYE STEAK
10oz rib-eye steak, watercress, roast tomato, onion rings & posh fries
FISH & CHIPS
battered haddock, posh chips, tartare sauce & fancy peas
HOMEMADE STEAK & ALE PIE
creamy mash, baby carrots & fancy peas
CHICKEN, CHORIZO & MOZZARELLA (gf)
garlic mash, sugared carrots red wine jus
KING PRAWN LINGUINE
chilli pomodoro, king prawns, garlic bread
SHAKSHUKA (v) (gf)
spicy baked tomato, garlic, green pepper, eggs & cumin
SMOKED HADDOCK
white wine & cream sauce, leek & potato mash, poached egg
MOULES FRITES (gf)
moules mariniere, string fries & mayo
SLOW COOKED PORK BELLY (gf)
creamy mustard mash, braised red cabbage & cider reduction
NO FISH FISHCAKES (v) (gf)
shredded artichoke, leek & potato cake, sweet chilli sauce, mixed leaves
FRIED SCAMPI
posh chips, fancy peas & tartare sauce
FAJITA CHICKEN PASTA
spicy, garlic, parmesan & cream sauce
BLACKENED CHICKEN SALAD (gf)
dressed leaves, avocado, crispy bacon
6oz equivalent weight served on a toasted bun with coleslaw, tomato, lettuce & red onion
CRISPY HALLOUMI BURGER (v)
mozzarella & mushroom, red pesto
HOUSE BEEF BURGER
cheddar, bacon, tomato chutney
ADD A BURGER TOPPING
chilli jam, jalapenos, onion rings or blue cheese £1 haggis, black pudding £1.50
BREAD & OLIVES (v)
mixed olives, extra virgin olive oil, balsamic, warm ciabatta
GARLIC BREAD
with cheese £4 with cheese & caramelised onions £4.50
FRIES (gf)
shoestring fries £3, sweet potato fries with basil mayo £3.50, posh fries with shaved parmesan £3.50
MAC & CHEESE (v)
MIXED LEAF SALAD (v) (gf)
with house dressing £1.50
CRISPY BATTERED ONION RINGS (v)
CREAMY MASH (v) (gf)
MONDAY - Moules Monday mussels & string fries
with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink choose from curry & coriander or mariniere
TUESDAY - Mac n Cheese
3 cheese macaroni garlic bread
WEDNESDAY - Gourmet Burger Night
choose any burger with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
THURSDAY - Curry Night
choose from 3 curries, naan bread, onion bhajis, poppadoms, chutney with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
FRIDAY - Steak & Date Night (to share)
with string fries, onion rings, roasted tomato, garlic mushrooms & pepper sauce with a bottle of house wine or 1/2 bottle & a pint (Fosters, Best or Cask Ale) Reservation & pre-order recommended
perfect for two or three adults or a family to share
"Question — Chicken or Beef & who is going to carve?"
Roast Chicken
whole thyme roast chicken, roasties & mash, fresh vegetables, yorkies & gravy
Chateaubriand
prime beef fillet chateaubriand cooked medium rare, roasties & mash, fresh vegetables, yorkies & gravy or pepper sauce
THE BIG BREAKFAST
pork sausages, crispy bacon, eggs, potato scone, haggis, black pudding, tomato, mushrooms & baked beans. served with tea or coffee, toast & orange juice
THE BABY BREAKFAST
fried egg, pancake, sausage & baked beans
EGGS BENEDICT
poached eggs on a toasted muffin with hollandaise (with crispy bacon £7)
POTATO STACK
black pudding, haggis, crispy bacon, potato scone, fried egg
FRENCH TOAST
Ayrshire bacon & maple syrup raspberries, blueberries & maple syrup
BREAKFAST BUTTIES
crispy bacon, pork sausages or eggs - 1 filling £2.50, 2 fillings £3, 3 fillings £3.50
EGGS
scrambled, fried or poached with thick wholemeal toast
PANCAKES
caramelised banana, butterscotch sauce & fresh cream. (crispy bacon & maple syrup £6)
NATURAL GREEK YOGHURT
with fresh fruit
PORRIDGE
with mixed berry compote, honey
OLD FASHIONED FISH TEA - available monday to friday 4pm to 5.30pm
small battered or breaded haddock or scampi, posh chips, tartare sauce fancy peas, bread & butter & a pot of tea
CHEF'S FRESH SOUP
lentil & bacon or today's vegetarian choice served with crusty bread
KING PRAWNS
chilli pomodoro sauce
GNOCCHI (v)
peas, thyme & parmesan
PORK BELLY (gf)
slow cooked with pickled red cabbage
BUFFALO WINGS
southern fried, chopped chilli, hot sauce
MOULES MARINIERE
white wine, parsley & garlic cream sauce
HAGGIS, NEEPS & TATTIES
with thyme jus & oatcakes
BAKED MUSHROOMS (v)
mozzarella, onion & garlic
CAJUN HALLOUMI (v) (gf)
served crispy on leaves with fresh mint & yoghurt dressing
ANTIPASTI
cured italian meats, mixed olives, crusty bread
NACHOS
jalapenos, sour cream, cheese, salsa. (add haggis or chorizo (£1.50)
STEAK & ONION SANDWICH
rib-eye steak, fried onions, toasted ciabatta, string fries
STEAK FRITES (gf)
6oz rib-eye steak, string fries, garlic butter
PIRI PIRI 1/2 ROAST CHICKEN (gf)
hot rub, coleslaw & posh fries
RIB-EYE STEAK
10oz rib-eye steak, watercress, roast tomato, onion rings & posh fries
FISH & CHIPS
battered haddock, posh chips, tartare sauce & fancy peas
HOMEMADE STEAK & ALE PIE
creamy mash, baby carrots & fancy peas
CHICKEN, CHORIZO & MOZZARELLA (gf)
garlic mash, sugared carrots red wine jus
KING PRAWN LINGUINE
chilli pomodoro, king prawns, garlic bread
SHAKSHUKA (v) (gf)
spicy baked tomato, garlic, green pepper, eggs & cumin
SMOKED HADDOCK
white wine & cream sauce, leek & potato mash, poached egg
MOULES FRITES (gf)
moules mariniere, string fries & mayo
SLOW COOKED PORK BELLY (gf)
creamy mustard mash, braised red cabbage & cider reduction
NO FISH FISHCAKES (v) (gf)
shredded artichoke, leek & potato cake, sweet chilli sauce, mixed leaves
FRIED SCAMPI
posh chips, fancy peas & tartare sauce
FAJITA CHICKEN PASTA
spicy, garlic, parmesan & cream sauce
BLACKENED CHICKEN SALAD (gf)
dressed leaves, avocado, crispy bacon
6oz equivalent weight served on a toasted bun with coleslaw, tomato, lettuce & red onion
CRISPY HALLOUMI BURGER (v)
mozzarella & mushroom, red pesto
HOUSE BEEF BURGER
cheddar, bacon, tomato chutney
ADD A BURGER TOPPING
chilli jam, jalapenos, onion rings or blue cheese £1 haggis, black pudding £1.50
BREAD & OLIVES (v)
mixed olives, extra virgin olive oil, balsamic, warm ciabatta
GARLIC BREAD
with cheese £4 with cheese & caramelised onions £4.50
FRIES (gf)
shoestring fries £3, sweet potato fries with basil mayo £3.50, posh fries with shaved parmesan £3.50
MAC & CHEESE (v)
MIXED LEAF SALAD (v) (gf)
with house dressing £1.50
CRISPY BATTERED ONION RINGS (v)
CREAMY MASH (v) (gf)
MONDAY - Moules Monday mussels & string fries
with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink choose from curry & coriander or mariniere
TUESDAY - Mac n Cheese
3 cheese macaroni garlic bread
WEDNESDAY - Gourmet Burger Night
choose any burger with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
THURSDAY - Curry Night
choose from 3 curries, naan bread, onion bhajis, poppadoms, chutney with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
FRIDAY - Steak & Date Night (to share)
with string fries, onion rings, roasted tomato, garlic mushrooms & pepper sauce with a bottle of house wine or 1/2 bottle & a pint (Fosters, Best or Cask Ale) Reservation & pre-order recommended
perfect for two or three adults or a family to share
"Question — Chicken or Beef & who is going to carve?"
Roast Chicken
whole thyme roast chicken, roasties & mash, fresh vegetables, yorkies & gravy
Chateaubriand
prime beef fillet chateaubriand cooked medium rare, roasties & mash, fresh vegetables, yorkies & gravy or pepper sauce
THE BIG BREAKFAST
pork sausages, crispy bacon, eggs, potato scone, haggis, black pudding, tomato, mushrooms & baked beans. served with tea or coffee, toast & orange juice
THE BABY BREAKFAST
fried egg, pancake, sausage & baked beans
EGGS BENEDICT
poached eggs on a toasted muffin with hollandaise (with crispy bacon £7)
POTATO STACK
black pudding, haggis, crispy bacon, potato scone, fried egg
FRENCH TOAST
Ayrshire bacon & maple syrup raspberries, blueberries & maple syrup
BREAKFAST BUTTIES
crispy bacon, pork sausages or eggs - 1 filling £2.50, 2 fillings £3, 3 fillings £3.50
EGGS
scrambled, fried or poached with thick wholemeal toast
PANCAKES
caramelised banana, butterscotch sauce & fresh cream. (crispy bacon & maple syrup £6)
NATURAL GREEK YOGHURT
with fresh fruit
PORRIDGE
with mixed berry compote, honey
OLD FASHIONED FISH TEA - available monday to friday 4pm to 5.30pm
small battered or breaded haddock or scampi, posh chips, tartare sauce fancy peas, bread & butter & a pot of tea
CHEF'S FRESH SOUP
lentil & bacon or today's vegetarian choice served with crusty bread
KING PRAWNS
chilli pomodoro sauce
GNOCCHI (v)
peas, thyme & parmesan
PORK BELLY (gf)
slow cooked with pickled red cabbage
BUFFALO WINGS
southern fried, chopped chilli, hot sauce
MOULES MARINIERE
white wine, parsley & garlic cream sauce
HAGGIS, NEEPS & TATTIES
with thyme jus & oatcakes
BAKED MUSHROOMS (v)
mozzarella, onion & garlic
CAJUN HALLOUMI (v) (gf)
served crispy on leaves with fresh mint & yoghurt dressing
ANTIPASTI
cured italian meats, mixed olives, crusty bread
NACHOS
jalapenos, sour cream, cheese, salsa. (add haggis or chorizo (£1.50)
STEAK & ONION SANDWICH
rib-eye steak, fried onions, toasted ciabatta, string fries
STEAK FRITES (gf)
6oz rib-eye steak, string fries, garlic butter
PIRI PIRI 1/2 ROAST CHICKEN (gf)
hot rub, coleslaw & posh fries
RIB-EYE STEAK
10oz rib-eye steak, watercress, roast tomato, onion rings & posh fries
FISH & CHIPS
battered haddock, posh chips, tartare sauce & fancy peas
HOMEMADE STEAK & ALE PIE
creamy mash, baby carrots & fancy peas
CHICKEN, CHORIZO & MOZZARELLA (gf)
garlic mash, sugared carrots red wine jus
KING PRAWN LINGUINE
chilli pomodoro, king prawns, garlic bread
SHAKSHUKA (v) (gf)
spicy baked tomato, garlic, green pepper, eggs & cumin
SMOKED HADDOCK
white wine & cream sauce, leek & potato mash, poached egg
MOULES FRITES (gf)
moules mariniere, string fries & mayo
SLOW COOKED PORK BELLY (gf)
creamy mustard mash, braised red cabbage & cider reduction
NO FISH FISHCAKES (v) (gf)
shredded artichoke, leek & potato cake, sweet chilli sauce, mixed leaves
FRIED SCAMPI
posh chips, fancy peas & tartare sauce
FAJITA CHICKEN PASTA
spicy, garlic, parmesan & cream sauce
BLACKENED CHICKEN SALAD (gf)
dressed leaves, avocado, crispy bacon
6oz equivalent weight served on a toasted bun with coleslaw, tomato, lettuce & red onion
CRISPY HALLOUMI BURGER (v)
mozzarella & mushroom, red pesto
HOUSE BEEF BURGER
cheddar, bacon, tomato chutney
ADD A BURGER TOPPING
chilli jam, jalapenos, onion rings or blue cheese £1 haggis, black pudding £1.50
BREAD & OLIVES (v)
mixed olives, extra virgin olive oil, balsamic, warm ciabatta
GARLIC BREAD
with cheese £4 with cheese & caramelised onions £4.50
FRIES (gf)
shoestring fries £3, sweet potato fries with basil mayo £3.50, posh fries with shaved parmesan £3.50
MAC & CHEESE (v)
MIXED LEAF SALAD (v) (gf)
with house dressing £1.50
CRISPY BATTERED ONION RINGS (v)
CREAMY MASH (v) (gf)
MONDAY - Moules Monday mussels & string fries
with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink choose from curry & coriander or mariniere
TUESDAY - Mac n Cheese
3 cheese macaroni garlic bread
WEDNESDAY - Gourmet Burger Night
choose any burger with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
THURSDAY - Curry Night
choose from 3 curries, naan bread, onion bhajis, poppadoms, chutney with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
FRIDAY - Steak & Date Night (to share)
with string fries, onion rings, roasted tomato, garlic mushrooms & pepper sauce with a bottle of house wine or 1/2 bottle & a pint (Fosters, Best or Cask Ale) Reservation & pre-order recommended
perfect for two or three adults or a family to share
"Question — Chicken or Beef & who is going to carve?"
Roast Chicken
whole thyme roast chicken, roasties & mash, fresh vegetables, yorkies & gravy
Chateaubriand
prime beef fillet chateaubriand cooked medium rare, roasties & mash, fresh vegetables, yorkies & gravy or pepper sauce
THE BIG BREAKFAST
pork sausages, crispy bacon, eggs, potato scone, haggis, black pudding, tomato, mushrooms & baked beans. served with tea or coffee, toast & orange juice
THE BABY BREAKFAST
fried egg, pancake, sausage & baked beans
EGGS BENEDICT
poached eggs on a toasted muffin with hollandaise (with crispy bacon £7)
POTATO STACK
black pudding, haggis, crispy bacon, potato scone, fried egg
FRENCH TOAST
Ayrshire bacon & maple syrup raspberries, blueberries & maple syrup
BREAKFAST BUTTIES
crispy bacon, pork sausages or eggs - 1 filling £2.50, 2 fillings £3, 3 fillings £3.50
EGGS
scrambled, fried or poached with thick wholemeal toast
PANCAKES
caramelised banana, butterscotch sauce & fresh cream. (crispy bacon & maple syrup £6)
NATURAL GREEK YOGHURT
with fresh fruit
PORRIDGE
with mixed berry compote, honey
OLD FASHIONED FISH TEA - available monday to friday 4pm to 5.30pm
small battered or breaded haddock or scampi, posh chips, tartare sauce fancy peas, bread & butter & a pot of tea
CHEF'S FRESH SOUP
lentil & bacon or today's vegetarian choice served with crusty bread
KING PRAWNS
chilli pomodoro sauce
GNOCCHI (v)
peas, thyme & parmesan
PORK BELLY (gf)
slow cooked with pickled red cabbage
BUFFALO WINGS
southern fried, chopped chilli, hot sauce
MOULES MARINIERE
white wine, parsley & garlic cream sauce
HAGGIS, NEEPS & TATTIES
with thyme jus & oatcakes
BAKED MUSHROOMS (v)
mozzarella, onion & garlic
CAJUN HALLOUMI (v) (gf)
served crispy on leaves with fresh mint & yoghurt dressing
ANTIPASTI
cured italian meats, mixed olives, crusty bread
NACHOS
jalapenos, sour cream, cheese, salsa. (add haggis or chorizo (£1.50)
STEAK & ONION SANDWICH
rib-eye steak, fried onions, toasted ciabatta, string fries
STEAK FRITES (gf)
6oz rib-eye steak, string fries, garlic butter
PIRI PIRI 1/2 ROAST CHICKEN (gf)
hot rub, coleslaw & posh fries
RIB-EYE STEAK
10oz rib-eye steak, watercress, roast tomato, onion rings & posh fries
FISH & CHIPS
battered haddock, posh chips, tartare sauce & fancy peas
HOMEMADE STEAK & ALE PIE
creamy mash, baby carrots & fancy peas
CHICKEN, CHORIZO & MOZZARELLA (gf)
garlic mash, sugared carrots red wine jus
KING PRAWN LINGUINE
chilli pomodoro, king prawns, garlic bread
SHAKSHUKA (v) (gf)
spicy baked tomato, garlic, green pepper, eggs & cumin
SMOKED HADDOCK
white wine & cream sauce, leek & potato mash, poached egg
MOULES FRITES (gf)
moules mariniere, string fries & mayo
SLOW COOKED PORK BELLY (gf)
creamy mustard mash, braised red cabbage & cider reduction
NO FISH FISHCAKES (v) (gf)
shredded artichoke, leek & potato cake, sweet chilli sauce, mixed leaves
FRIED SCAMPI
posh chips, fancy peas & tartare sauce
FAJITA CHICKEN PASTA
spicy, garlic, parmesan & cream sauce
BLACKENED CHICKEN SALAD (gf)
dressed leaves, avocado, crispy bacon
6oz equivalent weight served on a toasted bun with coleslaw, tomato, lettuce & red onion
CRISPY HALLOUMI BURGER (v)
mozzarella & mushroom, red pesto
HOUSE BEEF BURGER
cheddar, bacon, tomato chutney
ADD A BURGER TOPPING
chilli jam, jalapenos, onion rings or blue cheese £1 haggis, black pudding £1.50
BREAD & OLIVES (v)
mixed olives, extra virgin olive oil, balsamic, warm ciabatta
GARLIC BREAD
with cheese £4 with cheese & caramelised onions £4.50
FRIES (gf)
shoestring fries £3, sweet potato fries with basil mayo £3.50, posh fries with shaved parmesan £3.50
MAC & CHEESE (v)
MIXED LEAF SALAD (v) (gf)
with house dressing £1.50
CRISPY BATTERED ONION RINGS (v)
CREAMY MASH (v) (gf)
MONDAY - Moules Monday mussels & string fries
with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink choose from curry & coriander or mariniere
TUESDAY - Mac n Cheese
3 cheese macaroni garlic bread
WEDNESDAY - Gourmet Burger Night
choose any burger with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
THURSDAY - Curry Night
choose from 3 curries, naan bread, onion bhajis, poppadoms, chutney with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
FRIDAY - Steak & Date Night (to share)
with string fries, onion rings, roasted tomato, garlic mushrooms & pepper sauce with a bottle of house wine or 1/2 bottle & a pint (Fosters, Best or Cask Ale) Reservation & pre-order recommended
perfect for two or three adults or a family to share
"Question — Chicken or Beef & who is going to carve?"
Roast Chicken
whole thyme roast chicken, roasties & mash, fresh vegetables, yorkies & gravy
Chateaubriand
prime beef fillet chateaubriand cooked medium rare, roasties & mash, fresh vegetables, yorkies & gravy or pepper sauce
THE BIG BREAKFAST
pork sausages, crispy bacon, eggs, potato scone, haggis, black pudding, tomato, mushrooms & baked beans. served with tea or coffee, toast & orange juice
THE BABY BREAKFAST
fried egg, pancake, sausage & baked beans
EGGS BENEDICT
poached eggs on a toasted muffin with hollandaise (with crispy bacon £7)
POTATO STACK
black pudding, haggis, crispy bacon, potato scone, fried egg
FRENCH TOAST
Ayrshire bacon & maple syrup raspberries, blueberries & maple syrup
BREAKFAST BUTTIES
crispy bacon, pork sausages or eggs - 1 filling £2.50, 2 fillings £3, 3 fillings £3.50
EGGS
scrambled, fried or poached with thick wholemeal toast
PANCAKES
caramelised banana, butterscotch sauce & fresh cream. (crispy bacon & maple syrup £6)
NATURAL GREEK YOGHURT
with fresh fruit
PORRIDGE
with mixed berry compote, honey
OLD FASHIONED FISH TEA - available monday to friday 4pm to 5.30pm
small battered or breaded haddock or scampi, posh chips, tartare sauce fancy peas, bread & butter & a pot of tea
CHEF'S FRESH SOUP
lentil & bacon or today's vegetarian choice served with crusty bread
KING PRAWNS
chilli pomodoro sauce
GNOCCHI (v)
peas, thyme & parmesan
PORK BELLY (gf)
slow cooked with pickled red cabbage
BUFFALO WINGS
southern fried, chopped chilli, hot sauce
MOULES MARINIERE
white wine, parsley & garlic cream sauce
HAGGIS, NEEPS & TATTIES
with thyme jus & oatcakes
BAKED MUSHROOMS (v)
mozzarella, onion & garlic
CAJUN HALLOUMI (v) (gf)
served crispy on leaves with fresh mint & yoghurt dressing
ANTIPASTI
cured italian meats, mixed olives, crusty bread
NACHOS
jalapenos, sour cream, cheese, salsa. (add haggis or chorizo (£1.50)
STEAK & ONION SANDWICH
rib-eye steak, fried onions, toasted ciabatta, string fries
STEAK FRITES (gf)
6oz rib-eye steak, string fries, garlic butter
PIRI PIRI 1/2 ROAST CHICKEN (gf)
hot rub, coleslaw & posh fries
RIB-EYE STEAK
10oz rib-eye steak, watercress, roast tomato, onion rings & posh fries
FISH & CHIPS
battered haddock, posh chips, tartare sauce & fancy peas
HOMEMADE STEAK & ALE PIE
creamy mash, baby carrots & fancy peas
CHICKEN, CHORIZO & MOZZARELLA (gf)
garlic mash, sugared carrots red wine jus
KING PRAWN LINGUINE
chilli pomodoro, king prawns, garlic bread
SHAKSHUKA (v) (gf)
spicy baked tomato, garlic, green pepper, eggs & cumin
SMOKED HADDOCK
white wine & cream sauce, leek & potato mash, poached egg
MOULES FRITES (gf)
moules mariniere, string fries & mayo
SLOW COOKED PORK BELLY (gf)
creamy mustard mash, braised red cabbage & cider reduction
NO FISH FISHCAKES (v) (gf)
shredded artichoke, leek & potato cake, sweet chilli sauce, mixed leaves
FRIED SCAMPI
posh chips, fancy peas & tartare sauce
FAJITA CHICKEN PASTA
spicy, garlic, parmesan & cream sauce
BLACKENED CHICKEN SALAD (gf)
dressed leaves, avocado, crispy bacon
6oz equivalent weight served on a toasted bun with coleslaw, tomato, lettuce & red onion
CRISPY HALLOUMI BURGER (v)
mozzarella & mushroom, red pesto
HOUSE BEEF BURGER
cheddar, bacon, tomato chutney
ADD A BURGER TOPPING
chilli jam, jalapenos, onion rings or blue cheese £1 haggis, black pudding £1.50
BREAD & OLIVES (v)
mixed olives, extra virgin olive oil, balsamic, warm ciabatta
GARLIC BREAD
with cheese £4 with cheese & caramelised onions £4.50
FRIES (gf)
shoestring fries £3, sweet potato fries with basil mayo £3.50, posh fries with shaved parmesan £3.50
MAC & CHEESE (v)
MIXED LEAF SALAD (v) (gf)
with house dressing £1.50
CRISPY BATTERED ONION RINGS (v)
CREAMY MASH (v) (gf)
MONDAY - Moules Monday mussels & string fries
with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink choose from curry & coriander or mariniere
TUESDAY - Mac n Cheese
3 cheese macaroni garlic bread
WEDNESDAY - Gourmet Burger Night
choose any burger with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
THURSDAY - Curry Night
choose from 3 curries, naan bread, onion bhajis, poppadoms, chutney with a glass (175m1) of house wine or pint of beer (Fosters, Best or Cask Ale) or a draught soft drink
FRIDAY - Steak & Date Night (to share)
with string fries, onion rings, roasted tomato, garlic mushrooms & pepper sauce with a bottle of house wine or 1/2 bottle & a pint (Fosters, Best or Cask Ale) Reservation & pre-order recommended
perfect for two or three adults or a family to share
"Question — Chicken or Beef & who is going to carve?"
Roast Chicken
whole thyme roast chicken, roasties & mash, fresh vegetables, yorkies & gravy
Chateaubriand
prime beef fillet chateaubriand cooked medium rare, roasties & mash, fresh vegetables, yorkies & gravy or pepper sauce